Deadline: 28 October 2021
Food and Agriculture Organization (FAO) is currently seeking applications from the eligible applicants for the post of National Project Personnel – Communications Specialist in Guyana. The duration of this post is 12 months.
Food and Agriculture Organization (FAO) is a specialized agency of the United Nations that leads international efforts to defeat hunger.
Key Job Responsibilities
The National Project Personnel – Communications Specialist will perform the following functions-
- Disseminate information on land management and development to improve land uses, land planning and management practices by leaseholders.
- Design and disseminate messages with information that will address legal questions and updates on area regularization and other issues affecting communities on public lands.
- Create and share messages aimed at improving coordination and facilitation of land information to leaseholders.
- Prepare and share messages on land tenure security on public lands for residents without land titles by addressing land questions and conflicts and communicating matters to the Commission for support in their resolution.
- Design and disseminate messages that will increase knowledge of legal rights and tenure jurisdiction among other land agencies and the public.
- Prepare and share information that will increase knowledge among land and natural resources agencies of GLSC Act1999, national land policy, and the operational procedures that reduce issues of conflicts and overlapping legislation.
Applicants must have:
- University Degree in communications with a minimum 7 year’s relevant experience in communications for development with a reputable public or private institution/firm.
- Advanced University Degree in Communications and 5 year’s relevant experience in communications for development, preparation and implementation of communication for development strategies, programmes and work plans.
- Working knowledge of English.
- Nationality of Guyana.
How to Apply
Applicants must submit applications through online process.
For more information, visit FAO.